Waffles

 

Ingredients

• 2 eggs
• 2 cups all-purpose flour*
• 1 2/3 cups milk
• 1/3 cup butter, melted
• 1 tablespoon sugar
• 1 1/2 tablespoons baking powder
• 1 teaspoon kosher salt
• 1 teaspoon vanilla extract

Directions

1. Preheat the waffle iron. Combine the flour, salt, baking powder, and sugar in a medium-size mixing bowl. Add the milk and the eggs. Whisk to combine. Pour the melted butter and the vanilla into the batter and whisk until mostly smooth.
2. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.